From time to time, I write about gold-covered food. Why? Because it’s a thing – a weird thing. It involves gold – which is what we do here. It comes up a lot in my daily Google searches for gold news. And did I mention I find it kind of weird?
Really, I don’t understand the thrill of eating gold. I like to invest in gold. I like to wear gold. I like to look at pretty golden things. But eat gold? Nah. Really, it’s a hard pass for me. (There’s a joke there that I’m not going to explain – just think about it a second…hard pass.)